techuisine

RESTAURANT TECHNOLOGY PODCAST

Exploring the latest trends and innovations in restaurant technology. And bringing to you the incredible stories, perspectives, and insights of preeminent restaurant leaders who sit at the forefront of innovation.

Techuisine | Episode 3 | Savneet Singh

Savneet Singh, President and CEO of Par Technologies, joins Steve to talk about the future of technology in restaurants. Savneet has served on the boards of a number of private and public companies, and been awarded Forbes 30 under 30. His take on what technology is useful to the restaurant industry, versus harmful, is radical and refreshing. Check out Part 1 of his interview here.

Savneet Singh

8 min - 08/22/2023

31k+

Episodes

20k+

Streams

200+

Hours of Content

70%

Daily Value

Meet Your Hosts

Steve Bigari

Steve Bigari, founder and CEO of SYNQ3 Restaurant Solutions, is a leader in disruptive innovation for the restaurant industry. A true Imagineer of the restaurant business, Steve’s vast knowledge of “all things restaurant” is challenging traditional paradigms—and driving dramatic change in the business. More than this, Steve’s skills and concepts transcend food service. As one of only a small number of people, globally, to be inducted into the lifetime Fellowship of the Ashoka Fellows—an honor bestowed upon only top-tier innovators worldwide—Steve is also radically dedicated to social entrepreneurialism.

Matt Favier

Matthew Favier has been working in the restaurants industry for nearly 20 years. Throughout his tenure he has developed many restaurant technology solutions, including an IP-based centralized call center solution that was recognized by NetworkWorld in 2005. Matthew has worked with many brands such as McDonalds, Burger King, Panda Express, P.F. Chang’s, Red Robin and Chipotle on designing and implementing these specialized solutions.

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Scott Gladstone
Techuisine | Episode 5 | Scott Gladstone
2

5
Explore the ongoing conversation with Scott Gladstone as we delve into the the strategies and operational methodologies currently in use at Dine Brand’s. Gain valuable insights from Scott as he shares his perspective on the future of Generation AI, and discover the exciting innovations set to transform IHOP, Applebee's, and Fuzzy's in the near future. […]
11/20/2023
https://youtu.be/497eoPqc4C8
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Explore the ongoing conversation with Scott Gladstone as we delve into the the strategies and operational methodologies currently in use at Dine Brand’s. Gain valuable insights from Scott as he shares his perspective on the future of Generation AI, and discover the exciting innovations set to transform IHOP, Applebee's, and Fuzzy's in the near future. Episode 3 of a 4-part series.
Scott Gladstone
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Savneet Singh
Techuisine | Episode 4 | Savneet Singh
2

4
Steve continues his conversation with Savneet Singh, President and CEO of Par Technologies, who speaks about best practices when choosing providers and how to set yourself up for longterm success in the restaurant industry. Savneet has served on the boards of a number of private and public companies, and been awarded Forbes 30 under 30. […]
10/30/2023
https://youtu.be/1JaDXJITEC4
Double-click to edit link text.
Steve continues his conversation with Savneet Singh, President and CEO of Par Technologies, who speaks about best practices when choosing providers and how to set yourself up for longterm success in the restaurant industry.
Savneet Singh
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Savneet Singh
Techuisine | Episode 3 | Savneet Singh
2

3
Savneet Singh, President and CEO of Par Technologies, joins Steve to talk about the future of technology in restaurants. Savneet has served on the boards of a number of private and public companies, and been awarded Forbes 30 under 30. His take on what technology is useful to the restaurant industry, versus harmful, is radical […]
10/15/2023
https://youtu.be/RAOuMBMcSE4
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Savneet Singh, President and CEO of Par Technologies, discusses the restaurant industry's future technology trends in an insightful interview with Steve, offering a unique perspective on distinguishing beneficial from detrimental tech solutions.
Savneet Singh
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Scott Gladstone
Techuisine | Episode 2 | Scott Gladstone
2

2
Continuing the discussion with Scott Gladstone and delving into Dine Brands’ historical milestones that have shaped the company’s current position. Gain valuable perspective on Dine Brands' future endeavors while exploring their strategic goals for the upcoming years… with a specific focus on the pivotal roles played by delivery services, curbside pickup, and other emerging food […]
09/12/2023
https://youtu.be/bOb1ALavGMQ?si=WIiKOYpGnja3Fr1L
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Continuing the discussion with Scott Gladstone and delving into Dine Brands’ historical milestones that have shaped the company’s current position.
Savneet Singh
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Scott Gladstone
Getting to know Scott Gladstone, the President of International and Corporate Development for Dine Brands.
2

1
Getting to know Scott Gladstone, the President of International and Corporate Development at Dine Brands. Scott is responsible for the international growth and overall strategic direction of marquee restaurant brands such as IHOP, Fuzzy's, and Applebee’s. Episode 1 of a 4-part series.
08/22/2023
https://youtu.be/4sx2l2LeJrc?si=AVctz6a5RJrloRaf
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techuisine

RESTAURANT TECHNOLOGY PODCAST